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A New Orleans restaurant appetizer favorite becomes a Big Easy entrée with the addition of creamy sweet potatoes and crisp green beans to soak up every drop of the delicious sauce.

Click here for the recipe. 

Ingredients: Shrimp, sweet potatoes, green beans, lemon, worcestershire sauce, rosemary, tabasco sauce, butter, salt, pepper.

Free of Allergens: Egg free, sugar free, nut free, refined sugar free, soy free, grain free, gluten free, paleo friendly.

Recipe from Ghee Whizz.