The crackling skin of this chicken dish features Cajun/Creole goodness. Onions, celery, bell peppers, garlic and Swiss chard, and paired with parsnip purée.
Ingredients: Chicken, onion, green pepper, celery, garlic, cream/coconut cream, chard, parsnips, butter, salt, pepper.
List of Allergens: Egg free, sugar free, refined sugar free, nut free, soy free, grain free, gluten free, paleo friendly.
Recipe from Ghee Whizz.