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Summer berries of choice and a creamy, wonderful cream cheese filling. Fresh and fruity, if it wasn’t for the cases that hold everything together, you wouldn’t even know that you are eating cake.

Click here to get the recipe. 

Ingredients: Pre-baked tart cases (for gluten-free, make gluten free crust. You could use this recipe here!), cream cheese, cream fraiche, vanilla, icing sugar, berries of choice.
Gluten Free friendly, Nut Free, Soy Free.
Recipe and photo from Where is my Spoon?






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