Gluten Free – a summery tart full of flavor.
Ingredients: Buckwheat flour (buckwheat flour is gluten free), lemon zest, olive oil, rosemary, salt, asparagus, chard, shallot, eggs, buttermilk, mint, coconut oil.
Gluten Free, Sugar Free, Refined Sugar Free, Nut Free, Soy Free.
Recipe and photo from Rough Measures.
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